Pesce - Fish
All Main Dishes are Served with Vegetables and Potatoes of the Day
Atlantic Tuna Steak
Grilled yellowfin tuna steak topped with asparagus and mushrooms in a chardonnay lemon butter sauce.
Yellowfin Tuna
Grilled fresh Atlantic yellowfin tuna steak topped with chardonnay lemon butter sauce and capers.
Scottish Salmon
Fresh Scottish salmon filet sauteed with shrimp, asparagus, and lobster cream sauce.
Grilled Scottish Salmon
Fresh salmon filet simply done on the grill topped with sweety drop peppers and capers.
Chilean Sea Bass Piccata
Pan seared wild caught Chilean sea bass topped with chardonnay lemon butter sauce, caper, and roasted bell peppers.
Chilean Sea Bass Livornese
Pan seared wild caught Chilean sea bass topped with a light tomato sauce, onions, capers, and mixed olives.
Mediterranean Branzino Aqua Pazza
Wild caught branzino poached in a white wine sauce, garlic, Italian herbs, and cherry tomatoes.
Mediterranean Branzino Piccata
Wild caught branzino sauteed in a chardonnay lemon butter sauce, capers, and roasted bell peppers.